Analysis Of Liquidity, Activity, Leverage, Financial Performance And Company Value In Food And Beverage Companies Listed On The Indonesia Stock Exchange

International Journal of Economics and Management Studies

© 2019 by SSRG - IJEMS Journal

Volume 6 Issue 5

Year of Publication : 2019

Authors : Maria Widyastuti

10.14445/23939125/IJEMS-V6I5P109

How to Cite?

Maria Widyastuti, "Analysis Of Liquidity, Activity, Leverage, Financial Performance And Company Value In Food And Beverage Companies Listed On The Indonesia Stock Exchange," SSRG International Journal of Economics and Management Studies, vol. 6,  no. 5, pp. 52-58, 2019. Crossref, https://doi.org/10.14445/23939125/IJEMS-V6I5P109

Abstract:

This research is an explanatory study, namely discussing the effect of liquidity, activity and leverage on company performance and the value of food and beverage companies listed on the Indonesia Stock Exchange. The population in this study were all food and beverage companies listed on the IDX, data was taken in time series for 3 years, 2015, 2016 and 2017. The analysis used to test the hypothesis in this study, with multivariate analysis. The results prove that liquidity as measured by CAR, CHR, QAR has a positive and significant effect on financial performance as measured by NPM, ROA, and financial performance has a significant positive effect on firm value as measured by PBV, PER and Tobin’s q. While activities measured by PAT, PMK, PTA and leverage measured by DAR and DER did not significantly influence financial performance and firm value.

Keywords:

Liquidity, Activity, Leverage, Company Performance And Company Value

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