The Influence of an Addition of the Salicylic Acid (SA) in the Physical and Chemical Characters of the Burley Tobacco Leaves

International Journal of Agriculture & Environmental Science

© 2018 by SSRG - IJAES Journal

Volume 5 Issue 5

Year of Publication : 2018

Authors : Tarek Hasan, Mahmoud Hasan, Ramez Mohammad

10.14445/23942568/IJAES-V5I5P104

How to Cite?

Tarek Hasan, Mahmoud Hasan, Ramez Mohammad, "The Influence of an Addition of the Salicylic Acid (SA) in the Physical and Chemical Characters of the Burley Tobacco Leaves ," SSRG International Journal of Agriculture & Environmental Science, vol. 5,  no. 5, pp. 18-21, 2018. Crossref, https://doi.org/10.14445/23942568/IJAES-V5I5P104

Abstract:

The study showed the influence of the Salicylic Acid (SA), which used to protect Burley Tobacco from Black Stem Disease, on the physical and chemical characters of the leaves according to 4 concentrations 0.25, 0.5, 1 and 2 millimoll by two used methods: irrigation and spraying. Results showed that the treatment by the concentration 0.5 millimoll had given increased the apparent density reached to 47.52% compared by healthy control 26.37%, and chloride percentage 0.61% and 0.72 % to healthy control which considered positive quality to burning character, and good contain of protein 14.1% and 11.43% to healthy control, and low contain of non protein nitrogen (NPN) 2.09%.

Keywords:

Salicylic Acid (SA), Burley Tobacco, apparent density, chloride, protein, non protein nitrogen (NPN).

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