Design and Analysis of Toilet Pan Structure Based on Their Efficiency
International Journal of Civil Engineering |
© 2019 by SSRG - IJCE Journal |
Volume 6 Issue 9 |
Year of Publication : 2019 |
Authors : Anil Kumar Pandey, Dr. P S Charpe |
How to Cite?
Anil Kumar Pandey, Dr. P S Charpe, "Design and Analysis of Toilet Pan Structure Based on Their Efficiency," SSRG International Journal of Civil Engineering, vol. 6, no. 9, pp. 1-5, 2019. Crossref, https://doi.org/10.14445/23488352/IJCE-V6I9P101
Abstract:
Analysis of the different types of toilet pan structure for to reduce the use of Water. It is found that approximately forty percent of the world's population has access to flush toilets. There need 20 to 25 liters of drinking water to flush the toilet after use per day. Toilet bowls must be Water efficient .I.e. toilet bowls should be so designed that they may use very little water quantity (100 to 200ml) per flush. This may be achieved by changing the design of the toilet pan.
Keywords:
Toilet, Flush, Deification, Urination, Design water.
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