Analysis of Factors Affecting The Continuity of Students Business (Case Study of the Business of Student Member of Student Entrepreneur Program)
International Journal of Economics and Management Studies |
© 2020 by SSRG - IJEMS Journal |
Volume 7 Issue 11 |
Year of Publication : 2020 |
Authors : Sri Lestari, Laeli Budiarti, Aldila Krisnaresanti |
How to Cite?
Sri Lestari, Laeli Budiarti, Aldila Krisnaresanti, "Analysis of Factors Affecting The Continuity of Students Business (Case Study of the Business of Student Member of Student Entrepreneur Program)," SSRG International Journal of Economics and Management Studies, vol. 7, no. 11, pp. 118-124, 2020. Crossref, https://doi.org/10.14445/23939125/IJEMS-V7I11P118
Abstract:
This research has the aims to analyze the factors affecting the continuity of the business of student members of the Student Entrepreneur Program (SEP) after the program is over. SEP is an instrument to develop the institutional capacity in the college that manages and develops the entrepreneurship education program continuously. This research was performed using a quantitative approach. The subject of this research is the student member of SEP
UNSOED in 2018 and 2019. Based on the data analysis and research result eight-factor variables can explain or affect the success of a student’s business of SEP UNSOED, such as management and finance, market and marketing, government policy, economical condition, production, family, and environmental condition factor variables.
Keywords:
Business Continuity, Entrepreneurship, Student.
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