Research and Application of Chinese Herbs in Aquaculture of China

International Journal of Medical Science

© 2016 by SSRG - IJMS Journal

Volume 3 Issue 12

Year of Publication : 2016

Authors : Xiao Jiang Chen, Jian guo Wang and Quan Wang

10.14445/23939117/IJMS-V3I12P102

How to Cite?

Xiao Jiang Chen, Jian guo Wang and Quan Wang, "Research and Application of Chinese Herbs in Aquaculture of China," SSRG International Journal of Medical Science, vol. 3,  no. 12, pp. 8-13, 2016. Crossref, https://doi.org/10.14445/23939117/IJMS-V3I12P102

Abstract:

In order to draw attention from more and more researchers on Chinese herbs and thus to devote more energy into the study of it. This paper comes out summary and report. It mainly introduces types of Chinese herbs and its advantages over antibiotics and chemicals. In addition, it analyzes the mechanism and active ingredients of Chinese herbs, generalizing the current research and application of Chinese herbs in fishery industry in China. Finally, the essay conducts analysis on its existing problems and application prospects.

Keywords:

 Chinese herbs; aquaculture; application.

References:

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