GC-MS Investigation of Composition of Essential Oils, Extracted from Mentha Piperita and Pelargonium Roseum

International Journal of Applied Chemistry

© 2019 by SSRG - IJAC Journal

Volume 6 Issue 2

Year of Publication : 2019

Authors : A.N.Mukhamadiyev, K.F. Khalilov, B.K.Nayimova, N.Q. Muhamadiev

10.14445/23939133/IJAC-V6I2P105

How to Cite?

A.N.Mukhamadiyev, K.F. Khalilov, B.K.Nayimova, N.Q. Muhamadiev, "GC-MS Investigation of Composition of Essential Oils, Extracted from Mentha Piperita and Pelargonium Roseum," SSRG International Journal of Applied Chemistry, vol. 6,  no. 2, pp. 31-34, 2019. Crossref, https://doi.org/10.14445/23939133/IJAC-V6I2P105

Abstract:

In the research the composition of essential oils extracted from medicinal plants “Mentha Piperita” and “Pelargonium Roseum” has been investigated by GC-MS method. It was determined that the content of essential oil extracted from “Mentha Piperita” is rich in menthol and its derivatives, that of “Pelargonium Roseum” is rich in citronellol and geraniol, as well as their derivatives and the content of menten, which adversely affects the quality of the oil is low.

Keywords:

essential oil, Mentha Piperita, Pelargonium Roseum, ultrasound heating, composition, GC-MS, quantitative analysis

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