SSRG - IJAES - Volume 7 Issue 3 - May - June 2020

S.No Title/Author Name Paper ID
1
Effects of Artisanal Small Scale Mining on Household Food Availability and Access in the Amansie West District of Ghana
- Paul Sarfo-Mensah, Moro Haruna, Theophilus Kwarteng Amaning
IJAES-V7I3P101
2
Effect of Foliar Application of Humic Acid and The element, Boron and Zinc in The Components of The Olive Leaves (khodeiry variety)
- Ruba Abu Alshamlat, Georges Makhoul Makhoul, Mouhammad Naddaf, Ali Zidan
IJAES-V7I3P102
3
The Effect of Integration Between Heat and Time Factors on the Efficiency of the Carbonization of Peanut Shells to Prepare Biochar
- Mohamad Ibrahheem, Ali Zidan
IJAES-V7I3P103
4
Comparative impact of dusts on peach and olive leaf functions under Mediterranean dry climatic conditions
- Persefoni A. Maletsika, George D. Nanos
IJAES-V7I3P104
5
Gender, Membership In Farmers‟ Association And Adoption of Biofortification In Nigeria: The Case of Bio-Fortified Cassava
- Kolapo Adetomiwa,Ologundudu Oluwatoyin Mayowa, Adekunle Ibrahim Adebayo
IJAES-V7I3P105
6
Technical Efficiency in Potato Cultivation in Eastern Himalayas: A Case Study of Arunachal Pradesh, India
- Maila Lama, Rimjim Bordoloi
IJAES-V7I3P107
7
Cold storage temperature and 1-MCP postharvest treatment on ‘Starking Delicious’ apple quality
- Persefoni A. Maletsika, Triantafyllia A. Georgoudaki, George D. Nanos
IJAES-V7I3P108